Red Chilli is one of the most essential spices used in Indian kitchens. Known for its fiery heat and vibrant color, Red Chilli adds a spicy kick to your dishes, making them more flavorful and aromatic.
🔹 Benefits: ✔ Rich in vitamin C and antioxidants ✔ Boosts metabolism and promotes digestion ✔ Aids in pain relief and has anti-inflammatory properties ✔ Enhances the immune system
🔹 How to Store: Store Red Chilli in an airtight container in a cool, dry place to retain its freshness and spice.
🔹 Usage Ideas: 🌶 Use it in curries, stews, and sauces 🌶 Add to pickles and chutneys 🌶 Sprinkle on roasted vegetables, soups, and salads for a spicy flavor
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